→ Tempura Batter
01 -
1 cup of icy cold water
02 -
1 teaspoon finely chopped parsley
03 -
1/2 pound of broccoli, cut into smaller pieces
04 -
A cup of regular, all-purpose flour
05 -
Canola oil for frying
06 -
Salt and freshly ground black pepper, add to your liking
→ Garlic Parmesan Aioli
07 -
A tablespoon of grated Parmesan cheese
08 -
1/2 teaspoon of lemon zest
09 -
1/3 cup of mayonnaise
10 -
A minced garlic clove
11 -
1/2 teaspoon of Dijon mustard
12 -
1 teaspoon of fresh lemon juice
13 -
Salt and pepper, season as desired