Garlic Bread Bits (Print Version)

# Ingredients:

01 - Two 8.8 oz boxes of cheese-filled Ritz Bits.
02 - 3/4 cup of butter, melted.
03 - 1 and 1/2 teaspoons Italian herb blend.
04 - 1/2 teaspoon of onion powder.
05 - 2 teaspoons of garlic powder.
06 - 1 and 1/2 cups of shredded parmesan cheese.

# Instructions:

01 - Set your oven to 375°F and line a baking sheet with parchment paper.
02 - Pour both Ritz Bits boxes into a big mixing bowl.
03 - Combine the melted butter with garlic powder, onion powder, and Italian seasoning in a separate bowl.
04 - Drizzle the butter mixture over the crackers, stir them gently, then shake on the parmesan and toss again.
05 - Lay the coated crackers out evenly on the lined baking sheet.
06 - Bake for 7 to 9 minutes, keeping an eye on them until they turn golden brown.
07 - Let them cool all the way down before storing.

# Notes:

01 - Keep in a sealed container once cooled.
02 - Tastes best within seven days.

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