01 -
1 pound lean ground beef.
02 -
8 ounces medium dry pasta shells.
03 -
½ medium onion, diced small.
04 -
1 tablespoon olive oil.
05 -
3 minced garlic cloves.
06 -
¼ cup heavy cream (also called whipping cream).
07 -
Salt and pepper to your liking.
08 -
1 teaspoon chili powder.
09 -
1 (14 oz) can of tomato sauce or crushed tomatoes.
10 -
⅓ cup beef stock.