5-Minute Pizza Wrap (Print Version)
# Ingredients:
→ Main Ingredients
01 -
1 tortilla wrap
02 -
1 tablespoon marinara pizza sauce
03 -
1 tablespoon grated mozzarella cheese
04 -
7 slices pepperoni
05 -
Fresh basil leaves
# Instructions:
01 -
Set the oven or air fryer to 180°C and allow it to preheat fully.
02 -
Place the tortilla wrap on an oven or air fryer tray. Evenly spread marinara pizza sauce over the centre using the back of a spoon, leaving a 1.25 cm border.
03 -
Sprinkle grated mozzarella cheese over the sauce and arrange pepperoni slices on top.
04 -
Bake in the oven or air fryer for 5 minutes, or until the cheese has melted and the tortilla edges turn golden and crisp.
05 -
Remove from the oven or air fryer, slice into 6 portions, and garnish with fresh basil before serving.
# Notes:
01 -
For a crispier texture, monitor the pizza wrap closely during baking to avoid overbrowning.