Quick Funfetti Cake Batter Dip (Print Version)

# Ingredients:

→ Base

01 - One package of Funfetti cake mix
02 - Two cups of vanilla yogurt (use the regular, full-fat kind)
03 - A container (8 ounces) of Cool Whip, defrosted and extra creamy

→ Garnish

04 - Some sprinkles for decorating the top

# Instructions:

01 - Using a rubber spatula, carefully mix the defrosted Cool Whip, vanilla yogurt, and cake mix in a big bowl to keep a fluffy texture.
02 - Want a little extra pizzazz? Gently mix in a handful of sprinkles for fun colors.
03 - Stick it in the fridge for no less than an hour so the flavors all meld together.

# Notes:

01 - Choose regular full-fat vanilla yogurt instead of Greek yogurt
02 - Make sure Cool Whip is completely thawed before using
03 - Sprinkles should be added at the last minute to avoid the colors running

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