→ Sauce Base
                    
                      
                        01 - 
                        1-1½ cups of fresh cilantro leaves
                      
                    
                      
                        02 - 
                        ½ cup of freshly squeezed lime juice
                      
                    
                      
                        03 - 
                        1 medium shallot
                      
                    
                      
                        04 - 
                        1 cup of ripe mango chunks
                      
                    
                      
                        05 - 
                        ½ cup of good quality olive oil
                      
                    
                      
                        06 - 
                        ½ teaspoon of fine sea salt or pink salt
                      
                    
                      
                        07 - 
                        ½ teaspoon of black pepper (if you want)