→ Sauce Base
01 -
1-1½ cups of fresh cilantro leaves
02 -
½ cup of freshly squeezed lime juice
03 -
1 medium shallot
04 -
1 cup of ripe mango chunks
05 -
½ cup of good quality olive oil
06 -
½ teaspoon of fine sea salt or pink salt
07 -
½ teaspoon of black pepper (if you want)