01 - 
                Preheat the oven to 350°F (175°C) so everything bakes up nice and gooey.
              
              
              
                02 - 
                Brown the ground beef in a large skillet over medium-high heat. Once done, pour out any excess grease from the pan.
              
              
              
                03 - 
                Mix in the pizza sauce and sprinkle in the Italian seasoning. Let it cook until the sauce thickens a little.
              
              
              
                04 - 
                Slice the burger buns in half and place them with the inside facing up on a baking sheet.
              
              
              
                05 - 
                Spoon the beef mixture over each bun half, add shredded cheddar on top, and bake for about 12 minutes until the cheese is melted and bubbly.