Turkey Cheddar Wraps (Print Version)
# Ingredients:
→ Spread
01 -
4 ounces softened cream cheese
02 -
Pepper and salt as needed
03 -
1 finely chopped green onion
→ Roll Ups
04 -
2 standard flour tortillas
05 -
6 pieces deli turkey
06 -
4 slices of cheddar cheese
07 -
1/4 cup chopped lettuce
# Instructions:
01 -
Combine the soft cream cheese with chopped green onions in a small bowl. Sprinkle some salt and pepper and mix until you're happy with the flavor.
02 -
Put a tortilla flat on your board. Spread half of your cream cheese mix all the way to the edges so everything will stick together well.
03 -
Scatter some lettuce over the tortilla, then put down 3 turkey pieces and 2 slices of cheese. Place them mostly on the left side but leave a small gap at the edge.
04 -
Begin from the left side and roll tightly. You might need extra cream cheese to stick the end down. Repeat these steps with your other tortilla.
05 -
Chop each roll in half, then cut each half into 5 pieces. You can eat or toss the empty ends. They're now ready to munch on or pack away!
# Notes:
01 -
They'll stay good in your fridge for up to 4 days - awesome for planning ahead
02 -
Perfect for kids' lunch boxes or when friends come over