→ Base Ingredients
01 -
2 spoonfuls of olive oil
02 -
1 onion, chopped up small
03 -
2 diced bell peppers
04 -
1 big zucchini, chopped into cubes
05 -
2 corn cobs, stripped of kernels
06 -
1 and a half cups of black beans that are already cooked
→ Assembly Ingredients
07 -
Enchilada sauce of your choice
08 -
9 to 12 tortillas
09 -
6 green onions, sliced in thin rounds
10 -
A bunch of fresh cilantro, chopped finely
11 -
8 ounces of shredded Monterey Jack cheese