Cheesy Texas Toast Mozzarella (Print Version)
# Ingredients:
→ Main
01 -
113 g unsalted butter, softened
02 -
1 teaspoon garlic powder
03 -
Salt, to taste
04 -
Freshly ground black pepper, to taste
05 -
8 slices white bread, cut 2.5 cm thick
06 -
100 g shredded mozzarella cheese
07 -
Italian seasoning, to taste
# Instructions:
01 -
Set the oven to broil function and allow it to preheat fully.
02 -
In a small bowl, combine softened butter with garlic powder, salt, and black pepper, mixing until well blended.
03 -
Brush both sides of each bread slice evenly with the prepared garlic butter mixture. Arrange bread on an ungreased baking sheet in a single layer.
04 -
Broil the bread slices for 1 minute per side, or until lightly golden, watching closely to prevent burning.
05 -
Remove the tray and generously top one side of each slice with shredded mozzarella and a sprinkle of Italian seasoning.
06 -
Return to the oven and broil until cheese is thoroughly melted and bubbling. Remove immediately when desired doneness is reached.
# Notes:
01 -
Monitor the bread closely during broiling as it can brown rapidly.