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A luxurious blend of melted cheeses and perfectly seasoned ground beef come together in this classic queso dip. Ready in just 20 minutes, this crowd-pleasing appetizer features a smooth, velvety texture from Velveeta combined with the sharp flavor of aged cheddar. The seasoned beef adds hearty substance, making this warm, cheesy dip the ultimate party food.
Key Ingredients
- Ground Beef: Choose 80/20 ground beef for optimal flavor and juiciness
- Velveeta: Creates the signature smooth, creamy base
- Sharp Cheddar: Adds rich, authentic cheese flavor
- Diced Tomatoes with Green Chiles: Provides zesty flavor and mild heat
- Taco Seasoning: Seasons the beef with Mexican-inspired spices
- Whole Milk: Helps achieve the perfect dipping consistency
Preparation Method
- Brown ground beef in a large skillet over medium-high heat
- Add taco seasoning while beef cooks until no longer pink
- Reduce heat, add cubed Velveeta and shredded cheddar
- Stir in milk gradually for smooth consistency
- Mix in drained tomatoes and chiles until heated through
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Serving Suggestions
Serve with warm tortillas, tortilla chips, or fresh vegetables. Create a variety of textures by offering both soft and crunchy dipping options.
Storage Instructions
Store in an airtight container for up to 4 days. Reheat slowly on medium-low heat, adding milk as needed to maintain consistency.
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Frequently Asked Questions
- → Can I make this ahead of time?
- Absolutely! Prep ahead and warm it up on the stove or in a slow cooker. Stir occasionally and add a splash of milk if it thickens too much.
- → Why mix Velveeta and cheddar?
- Velveeta melts super smoothly, while cheddar gives it a bold, cheesy flavor. The combination balances taste and texture perfectly.
- → How can I make it spicier?
- For extra heat, toss in spicy diced tomatoes with chiles, sliced jalapeños, or a drizzle of your favorite hot sauce.
- → What’s the best way to keep it warm?
- A slow cooker on the warm setting works great, or use a heat-safe bowl with a tea light underneath during parties.
- → What should I serve with this dip?
- Tortilla chips are a classic, but it’s also awesome with fresh veggies, toasted bread, or even as a topper for nachos or baked potatoes.